C/O Yoohyun Park
Check out these five local vegan restaurants in the Hammer
By: Edwin Thomas, contriubtor
The rise of plant-based diets in the past few years is part of an overarching trend involving environmentally conscious practices. Due to their reduced carbon footprints, plant-based diets are more sustainable than traditional omnivorous diets.
Plant-based meals can range from modified vegetarian meals to using meat substitutes such as tofu and tempeh. The rise in popularity of plant-based diets is reflected in Hamilton’s diverse restaurant scene offering great plant-based options.
These spots are classic go-tos for members of the plant-based community and serve as a great introduction for non-vegans into their culinary style.
Planted in Hamilton, 225 John St. South
A vegan and kosher establishment, Planted in Hamilton aims to serve familiar foods using plant-based ingredients only. Popular bites include pulled-jackfruit sandwiches, build-your-own-bowls and their mac and cheese. The restaurant also includes a vegan bakery, featuring donuts, cakes and milkshakes, among other options. The average price for a meal is around $12-14.
Planted in Hamilton offers takeout, delivery, indoor and patio dining. They are operating at full capacity now, though proof of vaccination and masking unless seated are required, as per current COVID-19 guidelines.
Rise Above Pizza & Wings, 274 James St. North
Established in 2019, Rise Above quickly gained popularity with their specialty vegan seitan wings, pizzas and wraps. Seitan is a dough made of gluten and flour used as a meat substitute. The restaurant features a family-sized nugget bucket with 30 wings. Their pizzas include toppings such as seitan sausage and grilled tofu and include vegan cheese and sauce options. The average price for a meal is around $8-16, with pizzas ranging from $14-32, depending on size.
They offer takeout, delivery and patio dining, in compliance with all current COVID-19 guidelines.
Democracy*, 202 Locke St. South
Democracy* offers a wide range of meals inspired from different cultures. From avocado quinoa bowls to Banh Mi, the menu consists of popular vegan ingredients like tofu and tempeh. House favourites include cauliflower wings and fries supreme. They also feature a breakfast menu consisting of tempeh bacon, breakfast burritos and scrambled “eggs.” The average price for a meal is around $12-16.
Fun fact: Democracy* was the first dine-in vegan restaurant in Hamilton.
They offer takeout, delivery and indoor dining. For indoor dining, proof of vaccination is required, as per current COVID-19 guidelines.
The Hearty Hooligan, 292 Ottawa St. North
The Hearty Hooligan is a punk-themed vegan restaurant and bakery. Popular bites include their anti-warrior bowl, pizza pockets and crunchwrap. Their bakery displays new desserts daily, including butter tarts, cupcakes and cookies. The restaurant also features a lot of Simpsons art. The average price for a meal is around $10-14.
They offer takeout, delivery and indoor dining. Proof of vaccination and masking unless seated are required as per current COVID-19 guidelines. They are also collecting contact tracing information.
People Under the Staircase, 27 Dundurn St. N
Built within the Staircase Theatre, the restaurant combines food and entertainment through its fully vegan menu and an in-house movie theatre. The menu features vegan pub food such as nachos, staircase chips and a yellow griffin burger. The theatre plays movies multiple times throughout the week. The restaurant also hosts live performances and contains an arcade room. The average price for a meal is around $12-17.
They offer takeout, delivery and indoor dining. They are operating a full capacity now, though proof of vaccination and masking unless seated are required, as per current COVID-19 guidelines.
The aforementioned restaurants are a delicious and environmentally-conscious introduction to plant-based diets for Hamiltonians and Marauders to try.
Thanksgiving pulls people back home. Set at the beginning of Reading Week, it will see many students travelling both near and far to spend time with their families and old friends. It causes most of us to pause, even for a moment, and reflect on who, what and where we’re grateful for.
However, Thanksgiving is not always festive and fun. Founder of Every Golden Moment Carina Noyes knows that the holidays can be hard. That is why she created Friendsgiving Dinner, a community Thanksgiving meal.
Friendsgiving Dinner takes place on Oct. 7 at vegan and gluten-free restaurant, Planted in Hamilton. Featuring a plant-based diet, it is the first in a series of holiday gatherings hosted by Every Golden Moment, the business that Noyes launched earlier this year that curates bohemian style picnics.
“Friendsgiving was created initially because I had my parents separate last year. [I]t just inspired me to think…with our little groups of friends, you have your little celebrations...But what can I create that can bring more people together in the community?” explained Noyes.
The result of this thinking is Friendsgiving. Open to all ages, Noyes wants to bring people from all different backgrounds to experience the magic of new connections. She loves the idea of strangers becoming family by eating together and sharing what they are grateful for.
Gratitude is important to Noyes. In the past year she’s seen drastic shifts in her life, replacing partying and drinking with more depth and thankfulness. It’s this journey that inspired her to create Every Golden Moment.
“I've seen my journey and…I want to create a platform [for] people that have that moment [of] life is more than what this is right now… I wanted to create Every Golden Moment to… connect … people that are on a similar journey…[T]hat's what I come down to: community and connection,” she explained.
https://www.instagram.com/p/Bni3yMCnBHf/?utm_source=ig_web_button_share_sheet
[spacer height="20px"]She has seen what gatherings like these can do. They have restored hope after failed relationships and joined strangers together in friendship. Whereas media and many we may know focus on one type of family, events like these remind us that the word also describes bonds that aren’t blood.
Thanksgiving is often tied to tradition. The idea of stepping outside of one’s comfort zone on this holiday might not seem appealing. However, Noyes notes that there are so many people in this city that we can learn from and form genuine connections with.
It is a genuine connection that partnered her with Planted in Hamilton. Vegan and gluten-free herself, Noyes always features plant-based food in her gatherings. She chose Planted because the staff always value her as a person and appreciate her business. Their support of her vision and their commitment to creating community made them a perfect fit. [spacer height="20px"]
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[spacer height="20px"]Noyes aims to partner with new establishments during each upcoming holiday gathering. It is important to her to support Hamilton businesses.
“[T]here's so many vegan restaurants… popping up… I want to cycle the business back to these Hamilton businesses. I don't want to take away their business. I want to put a new spin on it and make it like these cool events and have people come out,” said Noyes.
In getting people to come out to these holiday gatherings, Noyes is starting a new tradition in Hamilton. She hopes that attendees walk away feeling closer to the city and the people in it, giving everyone another reason to be thankful.
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